Image of Indonesian Style Beef Satay (Satay Sapi)

Indonesian Style Beef Satay (Satay Sapi)

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Different from the Indonesian Style Chicken Satay, the Beef Satay is packed with
more flavor. Garlic, Ginger, Lemongrass, Lime Juice, Fish Sauce, & Spices make
this Indonesian Beef a flavor packed charred skewer that pairs well with peanut
sauce.

Servings: 4 servings
Author:
Prep Time:
30 minutes
Cook Time:
20 minutes
Total Time:
50 minutes

Course:

Dinner Lunch Main Appetizers

Cuisine:

Asian Indonesian

Keywords:

kebab grilling Cream Sauce Grill Indonesian Satay Skewered Street Food Beef Peanut Sauce Skewer Charcoal

🧂 Ingredients

Instructions