Suya skewers are a popular Nigerian street food made with thinly sliced or cubed beef, coated in a spicy, nutty seasoning, and then grilled to perfection.
View RecipeKafta, kofta, kifta, however you spell it, it amounts to the same thing; a ground meat kebab.
View RecipeOnly a few dishes come to mind when you think about Arab grilled meats, and shish tawook is a favorite.
View RecipeThe Peanut Sauce can be made vegetarian by using vegetable stock or broth instead of chicken stock or broth. Try marinating some skewered veggies and marinating them in the Satay Marinade. They come out great too!
View RecipeKafta, kofta, kifta, however you spell it, it amounts to the same thing; a ground meat kebab.
View RecipeThe Peanut Sauce can be made vegetarian by using vegetable stock or broth instead of chicken stock or broth. Try marinating some skewered veggies and marinating them in the Satay Marinade. They come out great too!
View RecipeKafta, kofta, kifta, however you spell it, it amounts to the same thing; a ground meat kebab.
View RecipeThe spices added to the chicken mince make these Chicken Kebabs deliciously succulent. You can serve them as a family dinner or as party food when you are entertaining guests along with some hummus and char-grilled pita bread. Try these and you will soon see that they will be gone before you blink!
View RecipeKafta, kofta, kifta, however you spell it, it amounts to the same thing; a ground meat kebab.
View RecipeOnly a few dishes come to mind when you think about Arab grilled meats, and shish tawook is a favorite.
View Recipe