Charcoal Recipes

Indonesian Style Beef Satay (Satay Sapi)

Indonesian Style Beef Satay (Satay Sapi)

Different from the Indonesian Style Chicken Satay, the Beef Satay is packed with more flavor. Garlic, Ginger, Lemongrass, Lime Juice, Fish Sauce, & Spices make this Indonesian Beef a flavor packed charred skewer that pairs well with peanut sauce.

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Indonesian Style Beef Satay (Satay Sapi)

Indonesian Style Beef Satay (Satay Sapi)

Different from the Indonesian Style Chicken Satay, the Beef Satay is packed with more flavor. Garlic, Ginger, Lemongrass, Lime Juice, Fish Sauce, & Spices make this Indonesian Beef a flavor packed charred skewer that pairs well with peanut sauce.

View Recipe
Indonesian Style Beef Satay (Satay Sapi)

Indonesian Style Beef Satay (Satay Sapi)

Different from the Indonesian Style Chicken Satay, the Beef Satay is packed with more flavor. Garlic, Ginger, Lemongrass, Lime Juice, Fish Sauce, & Spices make this Indonesian Beef a flavor packed charred skewer that pairs well with peanut sauce.

View Recipe
Indonesian Style Beef Satay (Satay Sapi)

Indonesian Style Beef Satay (Satay Sapi)

Different from the Indonesian Style Chicken Satay, the Beef Satay is packed with more flavor. Garlic, Ginger, Lemongrass, Lime Juice, Fish Sauce, & Spices make this Indonesian Beef a flavor packed charred skewer that pairs well with peanut sauce.

View Recipe