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French Onion Soup (Pressure-Canning or Freezer Recipe)

This authentic bistro-style French onion soup is a safe pressure canning recipe
or is ready to serve as a party-sized batch. Or, you can freeze portions for
easy elegant meals!

Servings: 5 quarts
Author:
Prep Time
15 minutes
Cook Time
3 hours
Pressure Canning Time
1 hour, 15 minutes

🧂 Ingredients

Instructions