Hawaiian Haystacks

Hawaiian Haystacks

Chicken and Rice Bake

Creamy Tortellini and Sausage

Turkey Meatballs

Meatballs made with ground turkey meat and simple spices are versatile, easy to make, and freeze for a number of different recipes.

Easy Make Ahead Freezer Smoothies

Using any combination of fruits you like, prepare smoothies ahead of time in freezer bags. Making it easy to quickly blend up a healthy drink.

Classic Chicken Pot Pie

Inspired by Paula Dean's Classic Chicken Pot Pie

Enchilada Roja Sauce

This makes a big batch of rich, smoky-sweet authentic red enchilada sauce. You'll need a pressure canner to can this safely, but you can always freeze it in meal-size portions or wide-mouth jars, or have a giant fiesta! This recipe is based on a tested recipe from Ball, with only substitutions or changes made in the dry seasoning, varieties of peppers, and the total recipe volume that are generally considered safe.

Enchilada Roja Sauce

This makes a big batch of rich, smoky-sweet authentic red enchilada sauce. You'll need a pressure canner to can this safely, but you can always freeze it in meal-size portions or wide-mouth jars, or have a giant fiesta! This recipe is based on a tested recipe from Ball, with only substitutions or changes made in the dry seasoning, varieties of peppers, and the total recipe volume that are generally considered safe.

How to Make Turkey Mole Tamales

These homemade turkey mole tamales are the perfect way to use up extra cooked turkey. Richly flavored & sweetly spiced... they're so good! Your yield will vary with the size of your corn wrappers and how large you make your tamales.