Vegan Cherry Chocolate Almond Biscotti

These vegan cherry chocolate almond biscotti will make you fall in love. Not
only are they vegan and gluten-free, they're also completely grain-free and can
be made nut-free, too. Allergy friendly nature aside, these biscotti are just
downright delicious. Ground almonds (or sunflower seeds) serve as the "flour" in
this recipe. Almonds, dried tart cherries, and cacao nibs (optional) are folded
in to the base to add crunch, chew, and general mouth appeal. A small bit of
maple syrup sweetens the entire lot of these crunchy treats, and the finishing
touch is an optional dunk of dark chocolate.