Bitchin' Sauce Copycat
This Bitchin' Sauce Copycat recipe is just as zesty, salty, tangy, nutty, and perfect as its store-bought muse. This recipe is for the Original version, but you can feel free to adjust the spices and add-ins as you wish.
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Breakfast Sweet Potato Porridge
GLUTEN FREE, DAIRY FREE, NUT FREE, SOY FREE, GRAIN FREE. Breakfast sweet potato porridge is a great alternative to oatmeal when you’re in the mood for something different. It’ll quickly become a favorite though! It’s easy to whip up in a few minutes — yes, even faster than toast. With the vitamin A filled sweet potato and protein from the flaxseed, this breakfast sweet potato porridge packs quite the nutritional punch!
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Almond Coconut Macaroons
Recipe from ALWAYS DELICIOUS by David Ludwig, MD, PhD, and Dawn Ludwig These fluffy macaroon cookies make a satisfying substitute for the standard sugary version. Add a few dark chocolate chips to create a perfect, homey dessert.
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Beef Ragu With Sweet Potato Noodles
Learn how to make this hearty shredded beef ragu with sweet potato noodles for a healthy meal that is nutrient-dense, Paleo, Whole30 and gluten-free friendly. It's a healthy dinner that is comforting and satiating. Use leftover beef ragu with eggs, salad, vegetable or in a wrap for lunch.
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Apple Blueberry Crisp - Paleo and Gluten-Free
This apple-blueberry almond crisp is a delicious combination of my favorite fruits, nuts and spices. It's gently sweetened with maple syrup so that the tartness of the fruit shines through. Pretty enough to take to a potluck and simple enough to make for yourself.
View RecipeFried "Breaded" Fish
Recipe from ALWAYS DELICIOUS by David Ludwig, MD, PhD, and Dawn Ludwig. Chickpea flour works perfectly for frying and breading you favorite proteins. If you want an even crispier version, try using the Chickpea Bread Crumbs (Always Delicious page 196) as we do in Chicken Parmesan (Always Delicious page 126).
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Super Simple Crepes
These light, airy crepes are perfect for with any filling. Try them with fruit and cream or your favorite savory fillings. They’re grain free!
View RecipePickled Jalapeño Hummus
This pickled jalapeño hummus is super smooth, zippy, and tangy with a slow-warming kick of heat. Slather it on toast, crackers, or your favorite veggies!
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Paleo Cassava Flour Waffles
These easy Belgian-style waffles are crispy on the outside but fluffy and elastic on the inside. They are grain-free, vegan, paleo-friendly and nut-free, and have a mild flavor that can go from sweet to savory with ease.
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Gazpacho Soup (No Bread)
This delicious tomato gazpacho soup is easy to prepare using a blender or a food processor. It's made with other veggies and lashings of heart-healthy olive oil. It's made without bread and is gluten-free and vegan-friendly.
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