Image of Tomatillo & Tequila Pork Chops with Peach, Chile & Corn Salsa

Tomatillo & Tequila Pork Chops with Peach, Chile & Corn Salsa

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Summer tomatillos made into salsa and tequila make a great marinade for the pork
chops. Paired with the peach, hatch chiles and roasted corn the flavors go well
together.

Servings: 4 servings
Author:
Prep Time:
1 hour
Cook Time:
20 minutes
Total Time:
1 hour, 20 minutes

Course:

Dinner Main Entrée

Cuisine:

American Mexican

Keywords:

corn Gluten Free pork grilling BBQ roasted Grilled GF Hatch Chile Tequila Salsa peach Chop Tomatilllo

🧂 Ingredients

Instructions