This makes a big batch of rich, smoky-sweet authentic red enchilada sauce. You'll need a pressure canner to can this safely, but you can always freeze it in meal-size portions or wide-mouth jars, or have a giant fiesta! This recipe is based on a tested recipe from Ball, with only substitutions or changes made in the dry seasoning, varieties of peppers, and the total recipe volume that are generally considered safe.
View RecipeThese Grilled Honey Lime Chicken Tacos with Watermelon Salsa are incredibly easy to make. They are the perfect healthy recipe for summer!
View RecipeThis vibrant green chutney recipe is fast and so delicious! It's a raw and vegan recipe that takes less than 10 minutes. The fresh green coriander (cilantro) leaves are blended with green chiles, citrus, spices, and creamy coconut milk.
View RecipeStart your summer party off right with this pot luck friendly Fresh Corn Salad Recipe made with Fresh from Florida sweet corn, bell peppers, and tomatoes.
View RecipePineapple and habanero are a perfect pairing of sweet and heat, and always achieve satisfying salsa results. This habanero salsa recipe incorporates roasted pineapple and habanero peppers for a deeper flavor.
View RecipeDry rub thick cut pork chops, grill and top with super easy, tasty peach salsa.
View RecipePineapple and habanero are a perfect pairing of sweet and heat, and always achieve satisfying salsa results. This habanero salsa recipe incorporates roasted pineapple and habanero peppers for a deeper flavor.
View Recipe1-Minute Blender Salsa Recipe is exactly that—a super easy homemade salsa whipped up in just seconds using your blender or food processor.
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