Recipes for course: Rubs

Texas Pulled Pork Rub

Texas Pulled Pork Rub

This Texas Pulled Pork Rub is the perfect balance of sweet and heat. This recipe makes enough for one large pork roast. Adjust the amount of cayenne pepper in this recipe to suit your tastes.

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Basic Pork Rub

Basic Pork Rub

If you're new to low and slow barbecue, I suggest starting off with this rub. It has all the key ingredients for a perfectly flavored pulled pork. It's also great on ribs. This recipe makes enough rub for 1 pork roast or 2 large racks of ribs.

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Chef Paul’s BBQ Rub

Chef Paul’s BBQ Rub

This is a quick and easy recipe for Chef Paul's pitmaster secret BBQ rub! Make a large batch and use again and gain.

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Sazon

Sazon

Sazon is a Latin spice blend used to season all types of meats, vegetables, rice, and beans.

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No Sugar BBQ Rub

No Sugar BBQ Rub

If you're reducing your sugar intake but still want to enjoy delicious barbecue, try this no-sugar BBQ rub!

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Sazon

Sazon

Sazon is a Latin spice blend used to season all types of meats, vegetables, rice, and beans.

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Hawaiian Pork Rib Rub

Hawaiian Pork Rib Rub

Indulge in irresistible Hawaiian flavors with this rib rub. Perfect for smoked pork shoulder, tenderloin, and chops as well as ribs!

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Magic Dust Rub

Magic Dust Rub

If you're planning a cookout and need a delicious seasoning recipe for your ribs or pork roasts, then you must try this Magic Dust Rub!

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Korean Spice Rub

Korean Spice Rub

A deep, rich blend of spices that is perfect for Korean BBQ. Try it on Kalbi, Bulgogi, and more!

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Garlic Butter-Herb Prime Rib Rub

Garlic Butter-Herb Prime Rib Rub

This prime rib rub will provide a beautiful and flavorful crust on your roast. The garlic and rosemary work wonders with the natural beefiness of this cut, but will not overpower it. You can also use it as a resting butter!

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