Chai Spice Pumpkin Seed Almond Muesli

🧂 Ingredients

• 2 cups gluten free oats

  Choose purity protocol if you have celiac disease.
• 1/2 cup sliced raw unsalted almonds
• 1/2 cup raw unsalted pumpkin seeds
• 2 teaspoons ground cinnamon
• 1 teaspoon ground ginger
• 1/2 teaspoon ground cloves
• 1/2 teaspoon ground cardamom
• Dairy or non-dairy milk of choice
• Maple syrup or other sweetener
• Pinch of salt
• Toppings as desired (see recipe notes below)

Instructions

• 1 Combine all ingredients in a mixing bowl and stir well. Keep sealed in a mason
  jar or other storage container until ready to serve.
• 2 Place 1/2 cup muesli in a bowl and pour ~1/2cup milk of choice on top. and stir
  well. Place in refrigerator for 30 minutes, or overnight.
• 3 Stir in a pinch of salt and sweetener of choice. Add toppings as desired.

Nutrition Info