Tofu with Miso Glaze

Traditionally called miso dengaku, this tofu with miso glaze recipe is every
vegetarian’s favourite meal. Slathered in a sweet and savoury miso glaze, it’s
definitely not your regular old tofu dish.

Servings: 4

Author:

Prep Time
40 minutes

Cook Time
30 minutes

Course:

Main Course Appetizer

Cuisine:

Japanese

Keywords:

Vegetarian Tofu miso appetizer main Japanese

🧂 Ingredients

2 tbsp sake
2 tbsp mirin
2 tbsp sugar

use 3 tbsp instead if you use hatcho miso
4 tbsp red miso

or substitute for any kind of miso
2 medium firm tofu
1 tbsp vegetable oil
1 tsp toasted sesame seeds

Tofu with Miso Glaze

Course:

Cuisine:

Keywords:

🧂 Ingredients

Instructions

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