Bacon-Wrapped Enoki Recipe
Crispy bacon wrapped around soft and chewy enoki mushrooms. A great appetizer or part of the main course.
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Prawn Fritters With Sriracha Mayo
These tasty prawn fritters with green onions and zucchini will disappear so fast, you won't have a chance at seconds. Made with raw prawns or shrimp (I used frozen raw prawns), eggs and gluten-free flours, these pancake-like fritters are served with a super simple spicy mayo sauce on the side. This recipe is paleo, Whole30, grain-free.
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Miso Soup Recipe
When you go to a Japanese restaurant, the first thing you order is probably miso soup. Did you know you can make it right at home and enjoy it anytime though? Try this easy, vegan miso soup recipe!
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Yakitori – Japanese Grilled Chicken Skewer
Yakitori is a Japanese street food that has become a grilling sensation around the world. Give this a try!
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Tofu Udon Noodle Soup
This Tofu Udon Noodle Soup is like a warm hug on a chilly day. It’s packed with earthy mushrooms, tender veggies, and chewy udon noodles, all simmered in a savory vegetable broth. The mix of shiitake, baby bella, and shimeji mushrooms adds a deep, rich flavor, while tofu and fresh vegetables like broccoli and snow peas make this soup a hearty, nourishing meal.
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Instant Pot Sushi Rice
This Instant Pot Sushi Rice recipe is the best way to make this Japanese dish. Learn how to make sushi rice and different ways to use it!
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Tofu Udon Noodle Soup
This Tofu Udon Noodle Soup is like a warm hug on a chilly day. It’s packed with earthy mushrooms, tender veggies, and chewy udon noodles, all simmered in a savory vegetable broth. The mix of shiitake, baby bella, and shimeji mushrooms adds a deep, rich flavor, while tofu and fresh vegetables like broccoli and snow peas make this soup a hearty, nourishing meal.
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Oven-baked Chicken Katsu
This oven-baked chicken katsu recipe is a healthier alternative to the usual deep fry method for Japanese katsu. You still get that juicy, tender meat inside and crispy outside.
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Chicken Gyoza
Chicken gyoza is a delicious appetizer from Japan. These crescent-shaped dumplings are traditionally filled with meat and vegetables and then dipped in a savory sauce.
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Matcha Swiss Roll Recipe
Super fluffy matcha sponge cake filled with fresh strawberry cream and strawberry jam. Transform your kitchen into your own personal cafe with this Matcha Swiss Roll.
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