Grilled Balsamic & Rosemary Marinated Lamb Chops with Red Wine Reduction (GF)
This marinade is very versatile, if you don't have hot honey you can substitute
regular honey or even add a 1/4 tsp of red chili flakes to the regular honey.
Fermented garlic may be hard to find in your area, substituting roasted garlic
would add a different complexity to the recipe but would be a good substitution.
Regular garlic works as well but could be overpowering.
You can cut the garlic portion down to 1 tsp to balance the flavor if you like.
This marinade works great on other cuts of lamb but would go great on pork cuts
to be grilled as well.
Servings: 4 servings
Author:
Prep Time:
20 minutes
20 minutes
Cook Time:
20 minutes
20 minutes
Total Time:
40 minutes
40 minutes