Chunky Potato Soup (GF) (V)
Vegetarian Option – This soup can be made vegetarian by substituting vegetable
broth or stock for the chicken stock.
Additions that can be added –
To give additional smokey flavor add diced bacon first and cook to render the
fat and make it crispy.
Then add the onions and proceed with the cooking steps. Can add frozen or
roasted corn to give it a 'chowder' feel.
Servings: 6 servings
Author:
Prep Time:
20 minutes
20 minutes
Cook Time:
35 minutes
35 minutes
Total Time:
55 minutes
55 minutes