Bourbon Marinated Flat Iron with Bourbon Shallot & Chive Compound Butter
Flat Iron steak with a short marinade of bourbon, shallots and garlic gives a nice undertone of flavors while enjoying this steak.
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Bourbon Marinated Flat Iron with Bourbon Shallot & Chive Compound Butter
Flat Iron steak with a short marinade of bourbon, shallots and garlic gives a nice undertone of flavors while enjoying this steak.
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Chunky Potato Soup (GF) (V)
Vegetarian Option – This soup can be made vegetarian by substituting vegetable broth or stock for the chicken stock. Additions that can be added – To give additional smokey flavor add diced bacon first and cook to render the fat and make it crispy. Then add the onions and proceed with the cooking steps. Can add frozen or roasted corn to give it a 'chowder' feel.
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Citrus & Herb-Stuffed Whole Trout
For a quick and elegant dinner, consider a roasted whole fish like a trout. Because they are smaller in size, they cook up fast and perfect every time.
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Bourbon Marinated Flat Iron with Bourbon Shallot & Chive Compound Butter
Flat Iron steak with a short marinade of bourbon, shallots and garlic gives a nice undertone of flavors while enjoying this steak.
View Recipe
Citrus & Herb-Stuffed Whole Trout
For a quick and elegant dinner, consider a roasted whole fish like a trout. Because they are smaller in size, they cook up fast and perfect every time.
View Recipe
Bourbon Marinated Flat Iron with Bourbon Shallot & Chive Compound Butter
Flat Iron steak with a short marinade of bourbon, shallots and garlic gives a nice undertone of flavors while enjoying this steak.
View Recipe
Citrus & Herb-Stuffed Whole Trout
For a quick and elegant dinner, consider a roasted whole fish like a trout. Because they are smaller in size, they cook up fast and perfect every time.
View Recipe
Bourbon Marinated Flat Iron with Bourbon Shallot & Chive Compound Butter
Flat Iron steak with a short marinade of bourbon, shallots and garlic gives a nice undertone of flavors while enjoying this steak.
View Recipe