Image of Fresh Fruit Tart with Crème Pâtissière

Fresh Fruit Tart with Crème Pâtissière

Don't let the term Crème Pâtissière or Pâte Sucrée scare you off from making
this recipe! It is easy to make and delicious, the French knew what they were
doing when they created these classic recipes! Delicious!

Servings: 12 servings
Author:

🧂 Ingredients

Instructions