Strawberry Donuts
With strawberry in the dough, the filling, and the coating, these donuts deliver real strawberry flavor.
View Recipe
Fresh Fruit Tart with Crème Pâtissière
Don't let the term Crème Pâtissière or Pâte Sucrée scare you off from making this recipe! It is easy to make and delicious, the French knew what they were doing when they created these classic recipes! Delicious!
View Recipe
Chocolate Éclairs
Chocolate Éclairs are one of those sweets that look elegant. Filled with pastry cream and covered with chocolate, they're hard to resist.
View Recipe
Chocolate Éclairs
Chocolate Éclairs are one of those sweets that look elegant. Filled with pastry cream and covered with chocolate, they're hard to resist.
View Recipe
Chocolate Éclairs
Chocolate Éclairs are one of those sweets that look elegant. Filled with pastry cream and covered with chocolate, they're hard to resist.
View Recipe
Vanilla Pastry Cream
Easy Vanilla Pastry Cream is a type of custard you can use in many desserts like eclairs, choux buns, tarts, and other pastries. Try this easy recipe!
View Recipe
Strawberry Donuts
With strawberry in the dough, the filling, and the coating, these donuts deliver real strawberry flavor.
View Recipe
Pastry Cream
A delicious and easy component for so many pastries, this vanilla pastry cream is easy to make and delicious!
View Recipe
Elderflower Pastry Cream
A lovely light taste that reminds me of an early summer morning. This makes enough to fill a 9" pie pan.
View Recipe
S'Mores Boston Cream Pie
This twist on a classic screams S'Mores! Graham cracker cake sandwiches the best chocolate pastry cream and gets topped with a marshmallow creme frosting.
View Recipe