Sweet Potato Pizza Crust (Gluten Free)

Servings:

Author:

Main Course Snack

Vegan Gluten Free Paleo sweet potato Pizza healthy healthy dinner clean eating plant based healthy lunch 1 ingredient

🧂 Ingredients

1 Preheat oven to 350F and line a tray with parchment paper.
2 Wash the sweet potato and make a few holes with a fork. Bake for 45 min or until
tender. Let cool.
3 Slice potato in half. Place another sheet of parchment paper on top and use a
glass or bowl to press the potato down into a thin layer.
4 Remove the parchment paper on top and add pizza toppings.
5 If using ingredients that need to melt or be warmed (cheese, meat, etc.) place
back in the oven for a few minutes until melted and crust is slightly golden.
6 Slice and enjoy!