Healthy No Bake Apple Donuts (Gluten Free, Vegan)

1 Place an apple on a cutting board with the stem facing up.

2 Slice from the core down into 1/2 inch slices until the apple is completely
used.

3 Use a bottle cap, knife, or apple corer, and remove a circle in the center of
each apple slice – removing the core from those that have it and still creating
a circle in the others.

4 Line a tray with parchment paper and place each slice on top.

5 Melt the chocolate by placing chocolate chips and coconut oil in a small bowl.
Microwave for 30 seconds, stir, and repeat until smooth.

6 Dip each apple slice into the chocolate and cover both sides. Place back on the
parchment-lined tray.

7 Add toppings of choice to your apple donuts.

8 Place in the freezer for 10-15 minutes or until chocolate is set.

9 Let thaw a little and enjoy!

Healthy No Bake Apple Donuts (Gluten Free, Vegan)

Course:

Keywords:

🧂 Ingredients

Instructions

Healthy No Bake Apple Donuts (Gluten Free, Vegan)

Course:

Keywords:

🧂 Ingredients

Instructions

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