This rum raisin bread pudding is classic comfort food, studded with rum-soaked raisins, chunks of fresh apple, and a creamy egg custard. I like it best served warm, with either a caramel or custard sauce, whipped cream, or a scoop of vanilla ice cream, or even rum raisin ice cream to take it over the top!
View RecipeApple Crowns are a copycat recipe from Pampered Chef's Crisscross Apple Crowns. They're a warm treat that is easy to make with store-bought biscuits with a spiced apple filling.
View RecipeA delicious recipe for apple compote, which can be used as an ingredient for baking pies or pancakes, or enjoyed as a snack. The recipe can be enhanced with the addition of spices.
View RecipeThese delicious Caramel Apple Bars feature a creamy cheesecake layer topped with spiced apples and a crumbly topping, perfect for sweet treats at any gathering!
View RecipeTo make easy Apple Dumplings wrap apples in buttery crescent rolls, smother, and bake in a sauce made from butter, sugar, cinnamon and citrus-flavored soda.
View RecipeLearn how to easily dehydrate apples which make lovely apple ring snacks, delicious apple chips or that can be added to baking.
View RecipeTo make easy Apple Dumplings wrap apples in buttery crescent rolls, smother, and bake in a sauce made from butter, sugar, cinnamon and citrus-flavored soda.
View RecipeApple Cinnamon Buns Pie Recipe homemade from scratch - extremely easy baking with fresh apples for a Thanksgiving or fall dessert
View RecipeEnjoy these delightful baked apple slices that are easy to prepare and naturally sweetened. A perfect light dessert or snack!
View RecipeThis Rustic French Apple Galette has all the flavors of a classic apple pie, but it’s much simpler to make! You can’t beat the taste of cinnamon and apples! It’s the perfect fall treat!
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