Raw Mango Lassi
This raw vegan mango lassi is sweet, tangy and creamy. Full of fresh, whole
ingredients - mango, banana, cashews, dates - it's like dessert in a glass.
Servings: 4 serves
Author: Nikki, Eating Vibrantly
Cook time:
5 minutes
5 minutes
Total time:
5 minutes
5 minutes
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Serving | 250 g |
| Calories | 140 kcal |
| Carbohydrates | 31.3 g |
| Protein | 1.9 g |
| Fat | 2.5 g |
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 1.3 g |
| Sodium | 31.8 mg |
| Potassium | 351 mg |
| Fiber | 3.2 g |
| Sugar | 23.9 g |
| Vitamin A | 650 IU |
| Vitamin C | 35.5 mg |
| Calcium | 20 mg |
| Iron | 0.5 mg |