Image of French Almond Rum Cake from Nantes / Gâteau Nantais

French Almond Rum Cake from Nantes / Gâteau Nantais

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This is a dense, yet moist, cake made with almond flour, eggs, sugar, rum, and a
small amount of wheat flour. A sweet rum soaking syrup moistens the cake before
it is glazed with a simple icing of powdered sugar and French rum. This is a
staple of Nantes, France.

Servings: 8 slices
Author:
Prep Time
40 minutes
Cook Time
55 minutes

Cuisine:

French

Keywords:

rum almond cake Almond almond rum cake French cakes Gâteau de Nantes Gâteau Nantais rum cake simple cakes

🧂 Ingredients

Instructions