This is a dense, yet moist, cake made with almond flour, eggs, sugar, rum, and a small amount of wheat flour. A sweet rum soaking syrup moistens the cake before it is glazed with a simple icing of powdered sugar and French rum. This is a staple of Nantes, France.
View RecipeBacardi rum cake recipe is a simple dessert that's been popular since 1970s. It’s perfect for special occasions or any time you crave a something delightful.
View RecipeBacardi rum cake recipe is a simple dessert that's been popular since 1970s. It’s perfect for special occasions or any time you crave a something delightful.
View RecipeBacardi rum cake recipe is a simple dessert that's been popular since 1970s. It’s perfect for special occasions or any time you crave a something delightful.
View RecipeThis is a dense, yet moist, cake made with almond flour, eggs, sugar, rum, and a small amount of wheat flour. A sweet rum soaking syrup moistens the cake before it is glazed with a simple icing of powdered sugar and French rum. This is a staple of Nantes, France.
View RecipeBacardi rum cake recipe is a simple dessert that's been popular since 1970s. It’s perfect for special occasions or any time you crave a something delightful.
View RecipeThis is a dense, yet moist, cake made with almond flour, eggs, sugar, rum, and a small amount of wheat flour. A sweet rum soaking syrup moistens the cake before it is glazed with a simple icing of powdered sugar and French rum. This is a staple of Nantes, France.
View Recipe