This is a dense, yet moist, cake made with almond flour, eggs, sugar, rum, and a small amount of wheat flour. A sweet rum soaking syrup moistens the cake before it is glazed with a simple icing of powdered sugar and French rum. This is a staple of Nantes, France.
View RecipeHere's a very basic salad made with simple ingredients – butterhead lettuce, onion, tomatoes, and almonds. Dressed with extra virgin olive oil, salt and pepper. Healthy and clean eating for the busy professionals on the go.
View RecipeThese Battenberg Cupcakes are just utterly scrumptious. They have a pink and yellow marbled cupcake, a hidden marzipan centre and pink and yellow almond buttercream, topped with a mini-Battenberg.
View RecipeThese are my favorite paleo, low GI, gluten-free cookies. Having grown up in a bakery and restaurant, my son is super picky when it comes to recipe remakes and healthier treats -- and these have his stamp of approval.
View RecipeHere's a very basic salad made with simple ingredients – butterhead lettuce, onion, tomatoes, and almonds. Dressed with extra virgin olive oil, salt and pepper. Healthy and clean eating for the busy professionals on the go.
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