Recipes for course: Breakfast or Brunch

Zucchini Quiche with Ground Beef

Zucchini Quiche with Ground Beef

This delicious zucchini quiche with ground beef is filled with a flavorful beef zucchini mixture, cheese, herbs and spices. It’s beyond scrumptious!

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Maple Pancake Breakfast Sandwiches

Maple Pancake Breakfast Sandwiches

Put a twist on breakfast night with these maple bacon breakfast sandwiches! Filled with bacon, sausage and egg and infused with maple syrup, they're delish!

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Oatmeal Bread

Oatmeal Bread

My Oatmeal Bread is easy to make with simple ingredients.

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Pumpkin Waffles with Cream Cheese Whipped Cream

Pumpkin Waffles with Cream Cheese Whipped Cream

These fluffy pumpkin waffles are full of pumpkin flavor and the warmth of cinnamon, ginger and nutmeg spice. Topped with a generous dollop of cream cheese whipped cream for the perfect finish.

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Sausage, Apple & Cheddar Breakfast Skillet

Sausage, Apple & Cheddar Breakfast Skillet

Love sweet and savory together? This sausage, apple and cheddar skillet is the breakfast skillet for you. Bays English muffins are the secret ingredient!

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Raspberry Streusel Muffins

Raspberry Streusel Muffins

Raspberry Streusel Muffins are the perfect treat for your next breakfast or brunch. Full of fresh raspberries and a golden streusel topping.

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Bacon and Cheese Frittata

Bacon and Cheese Frittata

Bacon and cheese frittata makes an impressive and delicious breakfast or brunch meal and is perfect for Thanksgiving weekend breakfast.

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Blueberry Lemon Poppyseed Pancake Balls and Breakfast Kabobs

Blueberry Lemon Poppyseed Pancake Balls and Breakfast Kabobs

Blueberry Lemon Poppyseed Pancake Balls and Breakfast Kabobs make a fun breakfast, brunch or brinner recipe - a sweet and savory delight!

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Breakfast Baked Potatoes

Breakfast Baked Potatoes

Loaded with bacon, sausage, peppered gravy, chives, cheese and eggs for a hearty, satisfying meal.

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Beginners Sourdough Bread

Beginners Sourdough Bread

Beginners sourdough bread recipe uses simple ingredients, has crusty exterior, incredible airy crumb and wonderful tangy flavor. It's a low-hydration dough that's easy to handle..

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