Image of Pork Satay

Pork Satay

A non-classic Pork Satay Recipe.

Servings: 10 Skewers

Author:

Total Time:
1 day, 45 minutes

Course:

Main Course

Cuisine:

Indonesian

Keywords:

Barbecue Satay Barbecue Pork

Instructions

1 Combine all the marinade ingredients.
2 Add the pork into the marinade, toss to coat the pork. Cover with plastic wrap
and put in the fridge overnight.
3 Soak 10-12 skewers in water for about an hour. Put the pork on the skewers.
4 Once all the meat has been skewerd, grill them on a hot bbq for about 5 minutes
per side or until the pork is cooked.
5 Serve with rice, and stir-fried vegetables.