Thai Lime Keto Beef Heart Satay

🧂 Ingredients

• 2 lbs Beef Heart
• 4 tbsp Avocado Oil
• 2 tbsp Sambal Oelek
• 2 tbsp Coconut Aminos
• 1 tbsp Fish Sauce
• 1 tbsp Worcestershire Sauce
• 1 tsp Chinese 5 Spice
• 1 tbsp Granulated Garlic
• 1 tbsp Granulated Onion
• 1 tbsp Fresh ginger
• 1 tbsp Fresh Lime Juice
• ½ tbsp Real Salt

Instructions

• 1 Cube the beef hearts into 1 inch cubes then whisk together all of the marinade
  ingredients then toss the beef hearts in the marinade so they are completly
  coated. Chill for at least 4 hours. Overnight is best.
• 2 Soak Wooden Skewers for about 30 minutes. Preheat grill to 400 degrees F
• 3 Place 4-5 cubes of beef heart on each skewer. Then place the beef heart satay on
  the grill and cook for about 3-4 minutes per side so that the internal temp is
  about 135 degrees F.
• 4 As the beef is grilling brush on remaining marinade to keep the beef moist.

Nutrition Info