Tea Brined Grilled Pork Tenderloin & Hot Honey Drizzle

~ The brining will work with other types of teas because the brining process
remains the same but be aware of what flavors the tea you are using may be
imparting to the meat.

~ Cooking time dependent on how much the pork tenderloin weighs.

Servings: 4 servings

Author:

Prep Time:
20 minutes

Cook Time:
15 minutes

Total Time:
35 minutes

Course:

Dinner Main Entrée

Cuisine:

American

Keywords:

Steak Brine pork honey Grill Grilled tenderloin Binchotan Brined Drizzle Herbal Teas Mystic Valley Farm

🧂 Ingredients

3 cups Water
2 tbsp Happy Heart Tea Blend from Mystic Valley Farm
1 tbsp Kosher Salt
2 tbsp Regular Honey
1 ½ cups Ice
4 tbsp Hot Honey from Joey's Hot Sauce
½ tsp 1/2 tsp Kosher Salt
½ tsp 1/2 tsp Black Pepper
2 tsp 2 tsp Vegetable Oil

Tea Brined Grilled Pork Tenderloin & Hot Honey Drizzle

Course:

Cuisine:

Keywords:

🧂 Ingredients

Instructions

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