Overnight Cabbage Slaw

🧂 Ingredients

• 1 medium head cabbage

  shredded
• 2 large carrots

  shredded
• 1 medium green bell pepper

  diced fine
• 1/3 cup red onion

  diced very fine
• 2/3 cup white vinegar

  or apple cider vinegar (if desired)
• 1/3 cup avocado oil
• 1/4 cup granulated sugar
• 1 tsp. sea salt
• 1/4 tsp. ground black pepper

Instructions

• 1 Put cabbage and carrots in food processor and slice or shred.
• 2 Add green peppers and chop.
• 3 Finely dice the red onion.
• 4 Put in a large bowl with a lid.
• 5 Add salad dressing and combine.
• 6 Put in a blender to mix.
• 7 Pour over vegetables; stir well with a wooden spoon to combine.
• 8 Refrigerate covered 8 hours.

Nutrition Info