
Japanese Soufflé Pancakes
These Japanese soufflé pancakes are incredibly fluffy, soft, and airy. They rise
tall, thanks to a delicate meringue and slow cooking process. Whether you make
them freeform or use a mold for extra height, they are the perfect treat for
breakfast or dessert!
Servings: 2
Author:
Prep Time
10 minutes
10 minutes
Cook Time
10 minutes
10 minutes