Easy Panang Curry Recipe

Indulge in the rich and creamy goodness of Easy Thai Panang Curry. This quick
recipe combines Maesri Thai Panang Curry Paste and Chaokoh Coconut Milk with
sautéed aromatics, chicken (or your preferred protein), and a medley of
vegetables. Elevate the flavors with fish sauce, lime juice, and brown sugar,
creating a delicious Thai curry that transports you to the heart of Southeast
Asia. Enjoy this exotic dish over jasmine rice for a delightful and satisfying
meal at home.