5-Minute Vegan Lentil Salad

🧂 Ingredients

• 10 oz steamed lentils

  pre-cooked
• 1 red bell pepper

  chopped
• 1 yellow onion

  small, peeled and chopped
• olive oil
• salt
• black pepper
• 2 tbsp parsley

  chopped, fresh or freeze dried

Instructions

• 1 Cook lentils according to package directions. Most take 3-5 minutes in the
  microwave. 
• 2 Meanwhile, drizzle olive oil into frying pan and heat over medium-high heat.
• 3 Add red bell pepper and onion, and cook for 3-4 minutes, until softened. 
• 4 In a large bowl, mix together the cooked lentils, red bell pepper, and onion. 
• 5 Drizzle with more olive oil. Add salt and pepper to taste. Mix well.
• 6 Serve topped with parsley for garnish.

Nutrition Info