Easy Apple Pancakes

Servings:

Author:

Course:

Breakfast

Keywords:

Fall Recipes Apple Dairy Free fall apple pie healthy refined sugar free clean eating gluten free pancakes healthy breakfast healthy pancakes blender apple cinnamon oat flour

🧂 Ingredients

1 apple

(core removed and sliced)
2 eggs
1/2 cup oats
1 pinch sea salt
cinnamon or apple pie spice

(to taste)
1 tsp vanilla extract
1 tsp baking powder

Instructions

1 Blend all ingredients in a high-speed blender until smooth.
2 On the stove, heat a pan over medium heat and coat in butter or oil.
3 Pour 1/3 cup of batter per pancake into the pan – do not overcrowd.
4 Cook for a few minutes, until bubbles form, then flip.
5 Cook the other side for a few minutes until firm and golden.
6 Place finished pancakes on a separate plate.
7 Wipe out pan and add more butter/oil in between batches.
8 Once all batter is used and pancakes are plated, add toppings of choice, and
enjoy!

Easy Apple Pancakes

Course:

Keywords:

🧂 Ingredients

Instructions

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