This no-cook cranberry salsa recipe combines loads of fresh cranberries with spicy jalapeno peppers and a few other ingredients for a quick and easy holiday salsa. Bring on the chips!
View RecipeExcerpted from The Tacos of Texas (copyright © 2016 by Mando Rayo and Jarod Neece), with photographs by Marco Torres, published by the University of Texas Press.
View RecipeThis paleo coconut flour bread is amazing! Made with grated carrot and jalapeños for a kick, this loaf is gluten-free and grain-free. While the chipotle butter is optional, you will be missing out if you don't try it spread over a warm slice of this yummy bread.
View RecipeThis Dutch oven bread is loaded with spicy jalapeno, cheddar cheese and seasonings with a thick crust and soft interior, easy to make and ready to bake!
View RecipeThis sausage and peppers recipe is an Italian-American classic, with sweet bell peppers served with Italian sausage. Serve it on its own or on a bun! Make it mild or spicy.
View RecipeThis Chinese pepper steak recipe is done in minutes, with seared peppers and thin strips of steak stir fried in a flavorful sauce. Easy to make!
View RecipeBirria pizza is a delicious fusion of Mexican birria and pizza with tender, slow-cooked beef, melted cheese, and consomé on a crispy crust, easy to make!
View RecipeCorn spiced up with jalapeño, cheese and baked to tender perfection.
View RecipeA hot sauce recipe with plenty of zing and smoky flavor, this ancho-jalapeno hot sauce is made with jalapeno peppers, carrots, garlic, ancho powder and more. Drizzle it over anything for extra flavor.
View RecipeThis extra creamy coleslaw is made with shredded cabbage, carrot, onion and jalapeno, then tossed with a spicy dressing made with horseradish, mayo, chili powder and more. Here is the recipe.
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