Lentil, Chickpea & Green Pea Curry
This plant based dish combines render chickpeas, lentils, and peas in a rich, spiced broth, providing a delicious blend of textures and nutrients.
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Chickpea Fritters
Customize this delicious recipe with your favorite herbs, spices and veggies. These Fritters are so versatile and can be enjoyed as burgers or fritters in salad, wraps or simply plain!
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Vegan Carbonara
Creamy, salty, eggy, but made entirely with plant based ingredients! The secret to this delicious dish…cauliflower. The ingredients list is fairly simple and the recipe takes only about 30 minutes from start to finish.
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Roux Flour
Roux flour is simply toasted flour that can take place of a flour/fat roux that is typically used as a thickener in sauces, gravies, soups, and stews.
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Lentil, Chickpea & Green Pea Curry
This plant based dish combines render chickpeas, lentils, and peas in a rich, spiced broth, providing a delicious blend of textures and nutrients.
View Recipe
Roasted Chickpeas
Addictive, delicious, and travel-friendly, these are the perfect snack for all ages.
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Roux Flour
Roux flour is simply toasted flour that can take place of a flour/fat roux that is typically used as a thickener in sauces, gravies, soups, and stews.
View Recipe
Chickpea Fritters
Customize this delicious recipe with your favorite herbs, spices and veggies. These Fritters are so versatile and can be enjoyed as burgers or fritters in salad, wraps or simply plain!
View Recipe
Roasted Chickpeas
Addictive, delicious, and travel-friendly, these are the perfect snack for all ages.
View Recipe
Classic Chili
Loaded with beans and full of flavor, this hearty, classic chili is a heartwarming hit!
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