Strawberry Papaya Salad
Try this versatile strawberry papaya salad, which combines a tropical vibe with nutritious, delicious basil, bean sprouts, and cashews.
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Braised Fish with Lao Gan Ma Sauce
Braised Fish with Lao Gan Ma Sauce is a savory main dish you can serve with steamed rice for dinner. The fish is coated with a rich and flavorful sauce made with Lao Gan Ma sauce and aromatics.
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Rainbow Salad Bowl With Salmon & Sesame Dressing
Give your body a nutrition boost with this healthy bowl salad filled with rainbow superfoods from sweet potatoes and beets to avocado, leafy greens, purple cabbage and wild salmon. Paired with calcium-rich Asian sesame dressing and nori seaweed topping. Gluten-free, paleo, dairy-free and great for a filling lunch. This recipe is for 2 servings so simply halve the ingredients for one or make the second portion for another day.
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Chili Oil Toast with Prosciutto and Brie
Crunchy toast with soft brie cheese and prosciutto. Drizzle some chili oil and its magical!
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Asian Broccoli
Learn how to make Asian broccoli with garlic sauce & crispy bacon. flavourful, healthy, and budget-friendly!
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Honey Sriracha Wings
This quick and easy honey sriracha sauce is the perfect Asian fusion wing sauce for your next party
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Salted Fried Peanuts
Salted fried peanuts are the best snack to make at home. Each bite offers a crunchy texture and a burst of nutty flavor.
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Spicy Coriander Coconut Green Chutney
This vibrant green chutney recipe is fast and so delicious! It's a raw and vegan recipe that takes less than 10 minutes. The fresh green coriander (cilantro) leaves are blended with green chiles, citrus, spices, and creamy coconut milk.
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Easy Baked Shrimp Toast
This baked shrimp toast features rich and creamy shrimp mixture on top of crispy bread. If you are looking for a quick and easy appetizer for your next party, give this a try.
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