Shish Tawook (Authentic Lebanese Recipe)
Try the authentic Lebanese flavor with this shish tawook recipe! Marinated in yogurt and garlic, these grilled chicken skewers are tender, juicy, and bursting with flavor.
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Lebanese Rice Recipe
This traditional Lebanese Rice Recipe is loaded up with fluffy long-grain rice golden-brown pasta, and toasted pine nuts for the perfect side dish.
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Mom’s Best Hummus Recipe (With Video)
Make the best hummus like a pro! My mom's hummus recipe uses chickpeas (canned or dried), tahini, and lemon juice or citric acid. It's perfect with veggies or pita.
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Mujadara Hamra (Lentils & Bulgur)
Mujadara Hamra is a popular comforting Lebanese recipe. It combines brown lentils, bulgur wheat, and caramelized onions with a deep red-brown hue, making it a flavorful & nutritious dish perfect for picnics, cookouts, and summer gatherings.
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Beef Arayes Lebanese Meat-Stuffed Pita
Learn how to make the best Lebanese Arayes recipe. You'll love our easy Middle Eastern spiced minced beef stuffed pita sandwiches.
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Ejjeh Fresh Herb Lebanese Omelette
How to make traditional Ejjeh. Our easy healthy vegetarian Lebanese Omelette breakfast recipe features fresh herbs, cream and eggs.
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Toum
Learn to make Toum, the traditional Lebanese garlic sauce, with just a few simple ingredients. Perfect as a dip, spread, or marinade.
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Pink Pickled Turnips
Pickled turnips are a staple in Lebanese cuisine. Easy to make and lasting up to a month, they add a tangy flavor to falafel, chicken shawarma, meze platters, and more!
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Mom’s Special Mansaf
Learn how to make mansaf—a tasty Lebanese dish made with rice, ground beef, and tender beef, all seasoned with aromatic spices.
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