Add zesty flavor to chicken, pork, or fish with this easy, homemade lemon herb marinade!
View RecipeA homemade Greek restaurant inspired salad with baked souvlaki, crisp lettuce, kalamata olives, veggies, feta and tzatziki. Simple to make, flavorful and features wholesome ingredients for a healthy combo that's perfect anytime!
View RecipeThis refreshing Messinian (Mani) Salad features sweet oranges, syglino (smoked pork), kalamata olives and green onions in an olive oil dressing. It's provided courtesy of Mama's Flavours in Kalamata Greece.
View RecipeGreek pasta salad combines farfalle pasta, kalamata olives, red onion, tomatoes, artichokes, feta cheese, and Greek dressing! It's a quick and easy side dish or main course you can make the night before and keep in the fridge until needed! The tangy flavor is refreshing and perfect for summer picnics, potlucks, and BBQs!
View RecipeEnjoy a classic Greek comfort dish with this simple Manestra recipe. Savory orzo with tomato sauce and ground beef, perfect for a cozy meal.
View RecipeThis vegan feta cheese is a delicious vegan substitute for traditional feta. It has the classic briny flavor and crumbly texture we all love, but it's 100% vegetarian, vegan, and dairy-free.
View RecipeOven baked red cabbage pie with feta, is a unique and impressive, hearty vegetarian dish that can be served as an appetizer, main course or a thinly sliced garnish for an elegant plate up.
View RecipeHow to make homemade Keftedakia. Our easy traditional Greek Beef Meatballs recipe is oven roasted. Serve with feta and tzatziki.
View RecipeGreek pasta salad combines farfalle pasta, kalamata olives, red onion, tomatoes, artichokes, feta cheese, and Greek dressing! It's a quick and easy side dish or main course you can make the night before and keep in the fridge until needed! The tangy flavor is refreshing and perfect for summer picnics, potlucks, and BBQs!
View RecipeLemony, luscious and oh-so-creamy, this Whipped Feta Dip is perfect as a veggie dip or served on top of your favorite bowl! It's easy to make in just 5 minutes with feta cheese, greek yogurt and lemon juice.
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