Peanut Chutney Recipe
This is super flavorful Andhra style peanut chutney is a perfect breakfast side dish for idli and dosa, vada, paniyaram, uttapam. Oh, it tastes stunning with rice and rotis! It's creamy, tasty and made without coconut!
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Steak Butter Recipe
This easy Steak Butter Recipe with garlic, fresh herbs, citrus, and a splash of Worcestershire sauce is the best way to elevate steaks.
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Green Chutney
Green chutney orĀ Hari chutneyĀ is a quick spicy accompaniment of green coriander ground along with some spices and seasonings.Ā It is often used in Indian Cuisine, especially for chaats like pani puri, bhel puri sev puri, for samosa, for sandwiches, kathi rolls, frankie and variety of Indian snacks.
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Truffle Butter Recipe
This truffle butter recipe is jam-packed with delicious truffle flavor and will complement anything you add.
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Bhindi/Okra in Oyster Sauce
This quick and easy vegetarian dish is a perfect brunch, lunch or even a weekday dinner option ā serve on its own or with dhal and toasted crusty cobb.Ā So satisfying and healthy!
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Steak Butter Recipe
This easy Steak Butter Recipe with garlic, fresh herbs, citrus, and a splash of Worcestershire sauce is the best way to elevate steaks.
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Bhindi/Okra in Oyster Sauce
This quick and easy vegetarian dish is a perfect brunch, lunch or even a weekday dinner option ā serve on its own or with dhal and toasted crusty cobb.Ā So satisfying and healthy!
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Mutlin|Mutlim|Pundi (Round rice bread with Coconut)
Dense on the outside and soft on the inside, this Mangalorean homemade rice bread tastes amazing. It is our family's favourite Mutlin|Mutlim recipe - made with only four ingredients. Perfect for breakfast, lunch or dinner!!!
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Recipe for Crispy Masala Jowari Bakhri
Iāve had many a failed attempt at making Jowar and Bajra Bakhris. Iāve tried so many techniques but Iāve never really enjoyed making or eating them. Due to PCOD and Thyroid issues, I had to STOP consuming All Purpose Flour and Wheat Products, I had no option but at the same time I just couldnāt give up on My Rotis. But there came a time where I thought enough is enough, I have to get a solution to this issue. I researched sooooo many recipes but nothing convinced me enough. Then I came across this super simple recipe and technique on āSkinny Recipesā on YouTube and OMG it worked!!! Itāsbeen months, I havenāt gone back to wheat rotis and I not only enjoy eating myJowar rotis but also enjoy making them. However, I like to elevate my Jowari Bakhris a a notchhigher. Since I Love eating theplas and khakras, I thought why not try makingsome Crispy Masala Bakhris. And it turned out yum. So hereās my recipe. DO give it a shot. Itās really yum!
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Habanero Compound Butter
Habanero compound butter infused with habanero chilli sauce, garlic and fresh herbs
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