Avocado Cilantro Hummus

🧂 Ingredients

• 1 15 oz-can Garbanzo beans

  drained and rinsed
• 1 large avocado
• 1 clove garlic
• 2 tbsp. cilantro
• 2 tbsp. lemon juice
• 2 tbsp. water
• 1 tbsp. tahini

  if you dont have tahini sub in evoo
• 1/4 tsp. kosher salt

Instructions

• 1 Combine everything in a food processor and blend until well incorporated. You
  should end up with a thick, creamy hummus.
• 2 If its too thick, add a little more water or extra virgin olive oil. Enjoy.
• 3 Makes 1- cups.

Nutrition Info