Roasted Candied Cauliflower

A quick side dish that makes cauliflower much less boring and a joy to eat.

Servings: 6

Author:

Prep Time
10 minutes

Cook Time
20 minutes

Side Dish

Vegan cauliflower Sides Side Dishes glazed

Instructions

1 Preheat the oven to 425 and put a pan in the oven to also heat.
2 Toss together the cauliflower, olive oil and spices to coat evenly. Slide onto
heated pan in the oven and roast for 15 minutes. Turn heat off and let the
cauliflower sit in the oven while you prepare the caramel glaze.
3 In a pan or wok, combine the glaze ingredients. Bring to a simmer and allow to
simmer for 2-3 minutes.
4 Add the roasted cauliflower to the glaze and toss to coat. Place in a serving
bowl and top with cilantro leaves. Serve warm.