Sweet and Spicy Chicken Lettuce Wraps

A new year a new you! What better way to kick off that new years diet than with
some deliciously sweet and spicy chicken lettuce wraps?

Servings: 4 servings

Author: Chef Ben Kelly

Total Time:
30 minutes

Main Course

Vietnamese

chicken 30 minute meals 30 Minutes or less Asian Food Butter Chicken chicken recipes

Instructions

1 Heat a wok over medium-high heat.
2 Add the sesame oil along with the chicken and cook until the chicken is browned,
stirring occasionally.
3 Once the chicken is browned and cooked through add in the onion, green onion
(whites), and the garlic. Cook for 1-2 minutes or until the onions start to
soften.
4 Next up add in the red bell pepper and red chilli flakes, cook for 1 minute then
add in the Chinese 5 spice.
5 cook the spices for 1-2 minutes before adding in ¼ cup of water along with the
honey, soy sauce, and vinegar.
6 Turn the heat down and simmer for 4-5 minutes.
7 Add in the sesame seeds and the tops (greens) of the green onions.
8 Season to taste with salt.
9 Wash and pat dry the lettuce and serve with sticky rice.