Pork Wontons with Spicy Red Sauce

Pork and Scallion filled Wontons served with Spicy Chili Oil Sauce

Sautéed rice noodles with chicken

Rice noodles are a good alternative for people allergic to gluten as they can enjoy noodle cuisine without wheat being used!

Kinpira Renkon – Stir Fried Lotus Root

As much as this dish is traditionally Chinese, it is also a Japanese delicacy which is called Kinpira Renkon.

Arabic Chicken Curry with Noodle Rice

This Arabic Chicken Curry recipe is so delicious and the perfect recipe for those who love flavour but not chilli. It's child-friendly and quick & easy to cook when entertaining. The noodle rice is a classic Arabic rice that can be eaten with anything. I use chicken stock or a stock cube for added softness and flavour. My kids love this classic Arabic rice even by itself with some natural yoghurt. I only used powdered spices and avoided seeds because my children prefer it that way.

Beef Pepper Rice (Pepper Lunch Inspired)

Asian Marinated Baby Chicken

Asian marinades often have soy sauce, which is made from fermented soybeans and it is full of umami

Szechuan Noodles with Garlic Chili Oil

Delicious asian inspired dish. Broad egg noddles tossed with sautéed bok choy and ground turkey. Top it off with spicy garlic chili oil.

Thai Beef Noodle Soup (Whole30, Paleo)

A Whole30 and Paleo take on the classic Thai Beef Noodle Soup.

Fresh vegetarian Vietnamese spring rolls

Vietnamese spring rolls are fresh and healthy and usually made with shrimps, vegetables, herbs, and rice noodles wrapped in rice paper.

Fresh vegetarian Vietnamese spring rolls

Vietnamese spring rolls are fresh and healthy and usually made with shrimps, vegetables, herbs, and rice noodles wrapped in rice paper.