Zucchini waffles

These gluten free zucchini or summer squash waffles are the perfect brunch
recipe.

Servings:

Author:

Prep Time
15 minutes

Cook Time
20 minutes

Total Time
35 minutes

Breakfast Brunch Lunch

seasonal Vegetarian

breakfast brunch bacon waffles zucchini

Instructions

1 Grate the zucchini and place in a cheese cloth or a clean towel
2 Sprinkle with salt and let sit for 10 minutes to draw out the moisture
3 Wring out as much moisture as possible
4 Add the rest of the ingredients and mix
5 Heat up your waffle pan
6 Meanwhile prepare the tomato salad by mixing all the ingredients in a bowl
7 Bake the waffles until golden brown, about 5-7 minutes
8 If you want, you can prepare some more toppings like oven fried bacon and a
poached egg