Avocado Pesto Grilled Cheese

🧂 Ingredients

• 2 slices gluten free bread

  - I used millet chia bread
• 2 tablespoons avocado basil pesto
• 3 slices vegan mozzarella
• Fresh basil
• ½ avocado

  (4 slices)
• Salt
• 4 teaspoons vegan mayo

  divided

Instructions

• 1 Spread avocado basil pesto on a slice of bread. Top with vegan mozzarella,
  basil, and sliced avocado. Sprinkle salt on top of the avocado.
• 2 Spread ½ the vegan mayo on the outside of one of the slices of bread. Place the
  mayo side down on a skillet. While the sandwich is cooking spread the other ½ of
  mayo on the slice of bread facing you. Cook until golden brown on both sides.

Nutrition Info