Cajun Seasoning

Cajun seasoning is a simple mix of nine herbs and spices, most of which you
likely have on hand. It's more economical to blend your own than to buy it
pre-mixed. Mixing your own also allows you to control the saltiness, herb ratio
and heat level and to be sure it contains no gluten.

Servings: 1 /2 cup

Author: Beth of A Meal In Mind

Prep Time
15 minutes

Course:

seasoning

Cuisine:

Cajun

Keywords:

Vegan Dairy-Free Gluten-Free Cajun cuisine cajun seasoning easy seasoning homemade seasoning seasoning blend

🧂 Ingredients

3 tablespoons paprika
2 teaspoons pink sea salt
2 tablespoons garlic powder
1 tablespoon ground black pepper
1 tablespoon ground white pepper
1 tablespoon onion powder
1 tablespoon dried oregano
1-2 teaspoons cayenne
1 ½ teaspoons dried thyme

Instructions

1 Stir the seasonings together. If the onion or garlic powders have gotten clumpy,
press the lumps with a back of a spoon or in a small mortar and pestle.
2 Measure out the amount you need for your recipe, and store the rest in an
airtight container. See note.