Chicken Shawarma Recipe for Cancer and Chemotherapy

Chicken shawarma is a delicious dish found in the levant and middle-east.
Strongly seasoned chicken is slow roasted over coals to create a delicious,
tender and spicy dish that leaves you craving more. This version uses a sauté
pan to get the same delicious roasted effect, but with the added convenience of
easy clean-up and no open flame!

This recipe is dependent on two other recipes:

My Pita Recipe
[https://www.cookingforchemo.org/pitas-recipe-cancer-chemotherapy/]

My Tzatziki recipe

You’ll need both of these made to make the perfect shawarma sandwiches.