Creamy Vegan Cucumber Salad

🧂 Ingredients

• 3 cucumbers Persian

  sliced (or one English variety)
• ¼ red onion

  sliced thin
• 4 tbsp plain vegan yogurt
• 2 tsp mint

  chopped
• 3 tbsp cilantro (leaves and stems)

  chopped
• 1 pinch salt
• 1 tsp maple syrup (or sweetener of choice like agave, honey or date syrup)
• copious black pepper
• 1 pinch crushed red pepper
• 1 lemon

  juiced

Instructions

• 1 In a large bowl add cucumbers, onions, mint, cilantro, vegan yogurt, maple
  syrup, lemon, salt and pepper.
• 2 Mix well until all flavors are combined.
• 3 Garnish with a pinch of crushed red pepper
• 4 Eat within 3 days for best quality

Nutrition Info