Vegan Au Gratin Potatoes
This recipe is a vegan comfort food dream come true. Thinly sliced, tender potatoes are layered with a cheesy coconut milk based sauce and vegan smoke gouda and baked to perfection. This vegan au gratin potatoes recipe is ultra creamy minus the heavy cream and super cheesy without actual cheese, yet promises to leave you satisfied and comforted.
View Recipe
Sweet & Zesty Fruit Salsa
This summery fruit salsa is chock full of sweet berries, cantaloupe, and stone fruit. Ripe avocado, zesty lime and zippy cilantro make this an appealing appetizer or snack for chips or cinnamon crisps.
View Recipe
Golden Chickpea Noodle Soup
Cozy up this winter season with a steaming bowl of this golden chickpea noodle soup packed with nutritious veggies, protein-packed chickpeas, and flavor. Brimming with autumn vegetables like butternut squash, kabocha, and parsnips, this nutritional powerhouse is bursting with vibrant colors and bold flavors. The medicinal powers of garlic, onions, ginger, and turmeric will make this your first weapon in your winter arsenal against illness. It is my go-to soup for fighting the sniffles.
View Recipe
Vegan Caesar Pasta Salad
This vegan caesar pasta salad has bow-tie pasta, crunchy cabbage and kale, roasted vegetables, oven crisped white beans and a creamy vegan cashew caesar dressing that is drinkably delicious. It's like a kale caesar and a pasta salad had an exquisitely edible baby! Sweet roasted peppers, purple cabbage, and roasted broccoli give this recipe such a great symphony of texture and flavor. Make this for your next barbecue or family party and watch everyone go nuts!
View Recipe
Vegan Kale Caesar Salad
Vibrant Kale Salad with Creamy Cashew and Garlic Caesar Dressing, Cauliflower, Bell Peppers and Crispy Chickpeas
View Recipe
Summer Farro and Peach Salad
This summery salad is full of flavor, texture and good for you ingredients. Hearty farro and white beans are combined with grilled peaches and squash, garden fresh cucumbers and tomatoes, artichoke hearts and avocado. Then it is tossed with a light herby, lemon and olive oil dressing for a distinctly Mediterranean vibe.
View Recipe
Festive Holiday Salad
Holiday Salad with roasted chickpeas, roasted delicata, hearty kale and cabbage, apples and pomegranate vinaigrette
View Recipe
Creamy Vegan Cucumber Salad
This salad is the perfect cooling accompaniment to spicy dishes or to eat on a hot day. It has crisp cucumbers and onions tossed in a creamy herby vegan yogurt sauce.
View Recipe
WILD RICE SALAD
Hearty Winter salad of Kale, Cabbage, Cauliflower, Wild Rice, Mandarins, Cucumbers, Pecans and Chickpeas with a Citrus/Cilantro Vinaigrette
View Recipe
Orzo and Kale Stew
This Orzo and Kale Stew is plant-based comfort food that brings together wholesome kabocha squash, earthy kale, and al dente orzo pasta. With only 30 minutes of cooking time, this vegan Orzo and Kale Stew is a true winter warmer that fills your belly and nourishes your soul.
View Recipe