Recipes for cuisine: california

Autumn Kale Salad

Autumn Kale Salad

This colorful salad is full of seasonal favorites like apples, delicata squash and pecans. It is dressed with a sweet and tangy, herby maple and dijon dressing that is so tasty. This is the perfect Holiday salad.

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Easy Grilled Vegetable Marinade

Easy Grilled Vegetable Marinade

This quick marinade packs a flavorful punch with pungeant garlic, tangy mustard and bright citrus.

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Spicy Vegan Cauliflower and Chickpea Curry

Spicy Vegan Cauliflower and Chickpea Curry

This spicy vegan cauliflower curry with chickpeas is tasty, nutritious and quick to make. It is hearty, full of fiber and protein, and the mouth-watering sauce brings the heat and a bold flavor! I love how quickly this one comes together with items I always have in the fridge and pantry. Nobody will know that dinner took less than 30 minutes to make!

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Curry Eggplant and Potato Stew

Curry Eggplant and Potato Stew

Cozy stew with silky eggplant, and hearty potatoes in a thick and intensely flavored curry broth. Warming, tangy and comforting.

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Greek-Inspired Vegan Orzo Salad

Greek-Inspired Vegan Orzo Salad

This Greek Inspired orzo salad recipe is the perfect summery meal. The lemon and herb infused orzo paired with the tangy olives, fresh cherry tomatoes, and crunchy cucumbers will transport you to a Greek island. As a bonus, this beauty comes together in 20 minutes. It has a little California twist with added avocado which gives this orzo salad a fusion edge I think you'll love just as much as I do.

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Tahini Salad

Tahini Salad

This vegan Middle Eastern tahini salad is fresh and delicious. It is creamy, slightly nutty and versatile. It tastes amazing on sandwiches and wraps for a pop of freshness and flavor. it is really easy and quick to make and only has 6 ingredients. This easy salad that doubles as a condiment will bump any meal up a level or two.

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Greek-Inspired Vegan Orzo Salad

Greek-Inspired Vegan Orzo Salad

This Greek Inspired orzo salad recipe is the perfect summery meal. The lemon and herb infused orzo paired with the tangy olives, fresh cherry tomatoes, and crunchy cucumbers will transport you to a Greek island. As a bonus, this beauty comes together in 20 minutes. It has a little California twist with added avocado which gives this orzo salad a fusion edge I think you'll love just as much as I do.

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Vegan Baked Ziti

Vegan Baked Ziti

Baked ziti in marinara with tofu ricotta and vegan smoked provolone. The ultimate in comfort food.

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WILD RICE SALAD

WILD RICE SALAD

Hearty Winter salad of Kale, Cabbage, Cauliflower, Wild Rice, Mandarins, Cucumbers, Pecans and Chickpeas with a Citrus/Cilantro Vinaigrette

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Festive Holiday Salad

Festive Holiday Salad

Holiday Salad with roasted chickpeas, roasted delicata, hearty kale and cabbage, apples and pomegranate vinaigrette

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